Brooklyn Eats Caters ANOTHER Party!

August 19, 2011

Fine, it was just a friend’s going away party, but still, I was able to cook for people.

After talking through some hors d’oeuvre options with the hostess, Amy Benson, we settled on a mix of vegetarian, seafood, pork and chicken — one appetizer of each — for the Bushwick-based party. Unfortunately for the pesto artichoke chicken hors d’oeuvre, we could not find Fillo shells anywhere, so we were forced to use Tostitos scoops. This appetizer did not make the cut for photos.

Below are the ones that did:

Homemade toast rounds with goat cheese, thinly sliced cucumber, diced cantaloupe and a drizzle of balsamic vinaigrette.

Shrimp that was mingled overnight with a dijon mustard, dill and ginger-based marinade then wrapped in one half of a (recently blanched) Asian snow pea.

Delicious pulled pork served on a buttered and grilled brioche bun with homemade pickles. (Apologies for the blurry shot.)


2 Responses to “Brooklyn Eats Caters ANOTHER Party!”

  1. Sari said

    WOW that all looks AMAZING!!! I love the presentation. Can’t wait to see more!

  2. Kiley McKinstrie said

    Has it been that long since Ive seen Amy Benson??!! She looks so different…

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